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Straightforward Chunky Salsa – Sharon Palmer, The Plant Powered Dietitian

Do you know you may combine up the perfect ever do-it-yourself salsa recipe in 10 minutes with solely 7 components? Sure, this Straightforward Chunky Salsa is predicated on seasonal produce which you can simply discover in your backyard, farmers market, and grocery store. Simply chop the components, combine collectively and serve together with your favourite meals, equivalent to tacos, chips, and complete grain crackers. Or use it as an ingredient in nachos or tamale pie. This basic recipe, which is vegan and gluten-free, is adjustable, too. Change to heirloom tomatoes to offer it a distinct shade. Use roughly jalapeno peppers to offer it a distinct spice degree. And take a look at lime juice as a substitute of lemon juice for a distinct taste twist. An important factor: Simply strive it! You’ll wish to whip up do-it-yourself salsa many times, it’s simply that simple and nice. 

Listed here are a number of questions individuals ask about making do-it-yourself salsa.

How lengthy does do-it-yourself salsa final?

If you happen to retailer it in an hermetic container and refrigerate it, you may get about 5 days out of this recipe. However use it up shortly, because it’s all the time higher when it’s loved the primary day.

Are you able to freeze do-it-yourself salsa?

You’ll be able to freeze it in an hermetic container, however the high quality will go down a bit. The contemporary tomatoes and greens will launch extra of their water, so the feel gained’t be as nice. 


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Straightforward Chunky Salsa

  • Creator:
    The Plant-Powered Dietitian

  • Whole Time:
    10 minutes

  • Yield:
    12 servings 1x

  • Weight loss plan:


Combine up the perfect ever do-it-yourself salsa recipe in 10 minutes with solely 7 components to serve with tacos, chips, burritos, and casseroles. This Straightforward Chunky Salsa recipe will likely be your new go-to wholesome do-it-yourself salsa recipe.

  • 3 massive ripe tomatoes, chopped
  • ½ massive white or yellow onion, chopped
  • ½ massive bell pepper (inexperienced, or purple), chopped
  • 3 small jalapenos, finely diced
  • 3 cloves garlic, minced
  • ½ cup chopped cilantro
  • 1 lemon, juiced
  • ¼ teaspoon salt (optionally available)


  1. Place chopped tomatoes (together with juice left from chopping) right into a medium mixing bowl
  2. Add onion, bell pepper, jalapenos, garlic, cilantro, lemon juice, and salt (if utilizing).
  3. Gently toss to mix components.
  4. Chill in hermetic container till serving time. Might retailer as much as 5 days in fridge. Serve with chips, crackers, tacos, potatoes, and casseroles. 
  5. Makes 12 servings (1/3 cup every). 


The spice degree of this recipe is medium; use roughly jalapenos to regulate for spiciness. 

Strive various the colour of tomatoes on this salsa utilizing heirloom tomatoes.

  • Prep Time: 10 minutes
  • Class: Dips
  • Delicacies: American

Key phrases: chunky salsa, how lengthy does do-it-yourself salsa final, are you able to freeze do-it-yourself salsa, do-it-yourself salsa recipe

Serve this Straightforward Chunky Salsa with a few of my favourite recipes, together with:

Vegan Tamale Pie
Straightforward Cauliflower Chickpea Tacos
Loaded Vegan Jackfruit Nachos
Candy Potato Zucchini House Fries
Scrambled Turmeric Tofu with Greens
Do-it-yourself Corn Tortillas

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